Al Fresko is a San Diego-based experience curation service that specializes in creating thoughtful, luxury outdoor experiences and special events. Their mission is to foster connection and create one-of-a-kind memories through carefully designed gatherings, featuring locally sourced, high-quality ingredients. They emphasize community involvement, partnering with local farmers, markets, and artisans to craft their signature spreads.
Founded in 2016 by Jenny, an avid traveler and surfer, Al Fresko was inspired by her time abroad in Bali and Byron Bay, where the Australian grazing sensation took root. Jenny’s passion for nutrition, instilled by her family’s experiences, led her to study at the Institute for Integrative Nutrition. Her love for hosting and cooking allows her to bring people together through food and shared experiences, blending her love for nature, travel, and community into the heart of Al Fresko.
